Did you mean?
Search Results - Showing 0 - 12 Of 37
_you-amp-me-kulbir-jhinjer-ft-shv-full-song-deep-jandu-latest-punjabi-song-2024-geet-mp3.webp "Geet MP3 and GK Digital Present a Multi-Artist Album, \")
⏲ 3:55 👁 55K
_keel-1987-full-album.webp "Danny Waysted Official Hard n Heavy Channel 🇨🇦")
_kanthe-vala-kamal-heer-official-video.webp "Plasma Records")
_why-is-sand-being-moved-around-on-tenby-harbour-and-north-beach.webp "Over the first week of the Easter holidays, and heading into Good Friday and the busy Bank Holiday, many visitors to Tenby have been wandering what all the work taking place on the sands of the seaside town’s North Beach and harbour is for?<br/>Tenby Harbour and North Beach users have been asked to be aware of heavy moving machinery since Tuesday (March 26) to Friday, March 29 as dredging work is carried out.<br/>Sand is being removed from the mouth of the Harbour and deposited at the north end of the beach. The work will not affect vessel movements at the Harbour.<br/>Dredging has taken place annually around the harbour area over the past few years, after concerns were expressed by local councillors and harbour users that high levels of sandbanks that were forming, were causing disruption to boats entering and exiting the area.<br/>Pembrokeshire County Council has come in for heavy criticism of late for not tackling the problem, with some harbour users voicing their concerns that it is becoming ‘unworkable’.<br/>The annual operation to crane the boats back into the harbour waters is scheduled to take place after the Easter holidays on Wednesday, April 10.<br/>Renewed calls have been made to the Local Authority regarding operational difficulties at the harbour, with fears expressed that the area will become unusable if sandbanks continue to develop at an alarming rate. <br/>Councillors and members of Tenby Harbour Users Association have previously flagged-up concerns to Pembrokeshire County Council about the high level of sand sweeping towards Goscar Rock across the North Beach, leaving high sandbanks around a large section of the harbour seabed, making it difficult for boats to get in and out of the area.<br/>County councillor for Tenby’s North ward Cllr Michael Williams last year underlined the ongoing concerns: “Such are the limitations now in Tenby harbour, it might be time to review the level of harbour dues in particular as they relate to commercial users, as they find it more and more difficult to use the harbour, but the limitations of access to moorings affects all users,” he told the Observer.<br/>“There should be a critical examination of what exactly mooring holders pay for, and does what they pay reflect value for money? Access has recently become difficult and indeed can be dangerous to visiting fin keel yachts such is the limitations on vessel draft.<br/>“I note that many nautical almanacs no longer offer correct advice to visiting vessels due to the diminishing depth available when entering the harbour,” he continued.<br/>On the work currently taking place, Tenby Harbourmaster Chris Salisbury said: “We ask that the public please keep clear of the operating area and that dogs are kept on a lead during this time,” Chris said,.<br/>Cllr Rhys Sinnett, Cabinet Member for Residents’ Services, said: “The timing of the work has been governed by the tide and the dates represented the last opportunity for the work to be carried out before the boats are placed back in the water.”")
_rkelly39s-greatest-hits-best-songs-of-rkelly-full-album-rkelly-new-playlist-2018.webp "a")
⏲ 1 hour 43 minutes 👁 1M
_fugees-killing-me-softly-with-his-song-official-video.webp "Fugees")
_ashanti-hides-baby-bump-while-doing-karaoke-with-nelly.webp "Ashanti and Nelly have appeared to be beyond happy, ever since getting back together. Their flirtation reignited after Nelly crashed the Fat Joe-Ja Rule Verzuz. At the time, Ashanti claimed to be involved with someone else. However, after Irv Gotti's \")
_bach-ke-124-jazzy-b-124-sukshinder-shinda-124-sardaara-tera-roop-124-90s-punjabi-pop-songs-124-punjabi-hits.webp "Tips Punjabi")
⏲ 2 minutes 30 seconds 👁 874.9K
_rakh-dita-ki-karke.webp "Surjit Bhullar")
![Got a fish? Want some soup? Let me share you the Fish in Miso Soup Recipe!! Get some tips and tricks<br/>#fishrecipe #misosouprecipe #fishinmisosoup #howtocookfish #asianrecipe #healthyfood # AI<br/><br/>Miso soup (味噌汁, misoshiru) is a traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed. In addition, there are many optional ingredients (various vegetables, tofu, abura-age, etc.) that may be added depending on regional and seasonal recipes, and personal preference. In Japanese food culture, miso soup is a representative of soup dishes served with rice. Miso soup is also called omiotsuke (御味御付).<br/>Along with suimono (clear soup seasoned with a small amount of soy sauce and salt in a dashi stock), miso soup is considered to be one of the two basic soup types of Japanese cuisine<br/>The type of miso paste chosen for the soup defines a great deal of its character and flavor. Miso pastes (a traditional Japanese seasoning produced by fermenting soybeans with salt and the fungus Aspergillus oryzae, known in Japanese as kōjikin [ja] (麹菌), and sometimes rice, barley, or other ingredients) can be categorized into red (akamiso), white (shiromiso), or mixed (awase).[2] There are many variations within these themes, including regional variations, such as Shinshū miso or Sendai miso <br/>The amount of time taken also affects its flavor: a miso paste that has been fermented for a shorter period of time, such as a white miso, provides a lighter, sweeter flavor, while one which has been fermented for a longer period, such as a red miso, gives the miso soup a stronger, deeper one.<br/>More than 80% of Japan's annual production of miso is used in miso soup, and 75% of all Japanese people consume miso soup at least once a day<br/>❤️ Friends, if you liked the video, you can help the channel:<br/><br/> Share this video with your friends on social networks. Subscribe to our channel, click the bell!Rate the video!- for us it is pleasant and important for the development of the channel!Subscribe to the channel:<br/><br/> / @mbkitchenette<br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/>https://bit.ly/3SafwuE](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KZaEmqmSwZyO3o1WupTy3Kl9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_got-a-fish-want-some-soup-let-me-share-you-the-fish-in-miso-soup-recipe-get-some-tips-and-tricks.webp "Got a fish? Want some soup? Let me share you the Fish in Miso Soup Recipe!! Get some tips and tricks<br/>#fishrecipe #misosouprecipe #fishinmisosoup #howtocookfish #asianrecipe #healthyfood # AI<br/><br/>Miso soup (味噌汁, misoshiru) is a traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed. In addition, there are many optional ingredients (various vegetables, tofu, abura-age, etc.) that may be added depending on regional and seasonal recipes, and personal preference. In Japanese food culture, miso soup is a representative of soup dishes served with rice. Miso soup is also called omiotsuke (御味御付).<br/>Along with suimono (clear soup seasoned with a small amount of soy sauce and salt in a dashi stock), miso soup is considered to be one of the two basic soup types of Japanese cuisine<br/>The type of miso paste chosen for the soup defines a great deal of its character and flavor. Miso pastes (a traditional Japanese seasoning produced by fermenting soybeans with salt and the fungus Aspergillus oryzae, known in Japanese as kōjikin [ja] (麹菌), and sometimes rice, barley, or other ingredients) can be categorized into red (akamiso), white (shiromiso), or mixed (awase).[2] There are many variations within these themes, including regional variations, such as Shinshū miso or Sendai miso <br/>The amount of time taken also affects its flavor: a miso paste that has been fermented for a shorter period of time, such as a white miso, provides a lighter, sweeter flavor, while one which has been fermented for a longer period, such as a red miso, gives the miso soup a stronger, deeper one.<br/>More than 80% of Japan's annual production of miso is used in miso soup, and 75% of all Japanese people consume miso soup at least once a day<br/>❤️ Friends, if you liked the video, you can help the channel:<br/><br/> Share this video with your friends on social networks. Subscribe to our channel, click the bell!Rate the video!- for us it is pleasant and important for the development of the channel!Subscribe to the channel:<br/><br/> / @mbkitchenette<br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/><br/>Join this channel to get access to perks:<br/>https://www.youtube.com/channel/UCmTn020AbnNhq7gc4E_X-DQ/join<br/><br/>https://bit.ly/3SafwuE")
Got a fish? Want some soup? Let me share you the Fish in Miso Soup Recipe!! Get some tips and tricks
⏲ 5:1 👁 20K
_news-ki-pathshala-124-sanjay-singh-kejriwal-sisodia.webp "TIMES NOW Navbharat")
⏲ 52 minutes 20 seconds 👁 90.6K
_124-sanjay-singh-gets-bail-ed-gets-silent.webp "Ravish Kumar Official")
⏲ 21 minutes 54 seconds 👁 1.6M
![[+]](/images/menu.gif){kind=small}