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AMX Javelin: The $500,000 Muscle Car
⏲ 4:9 👁 2.5M
Glorious Revenge of Ye Feng Ep 64 ENG SUB
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APT PUPIL (1999) Trailer VO - HD
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Transat Bakerly Boat Race 2016 Plymouth to New York. Music Festival Jazz Blues
⏲ 27:24 👁 200K
Atif Aslam _ Naat _ Tajdar-e-Haram, Coke Studio Season 8,
⏲ 10:28 👁 130K
Transat Bakerly boat Race Plymouth to New York 2016 Jazz and Blues
⏲ 17:41 👁 25K
Prom Dates Movie Clip - I'm not trying to force myself on you
⏲ 1:6 👁 155K
Shrouding The Heavens Episode 55 English Sub
⏲ 17:2 👁 265K
Ignite Your Well-being Nurturing a Conscious Fit Life
⏲ 0:12 👁 20K
Coast Restaurant Saundersfoot to relaunch as Lan y Môr with new menu this June
⏲ 0:46 👁 20K
Poppa’s House
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_amx-javelin-the-36500000-muscle-car.jpg "DESIGNED in the late 60s by Richard Teague, the father of the Jeep Cherokee XJ and Pacer – take a look at the award-winning ‘Javelin’ car. Brothers Mike and Jim Ring are known for having dedicated 4,700 hours to a 1969 Dodge Charger. Now, they’ve taken their passion into doing major bodywork and horsepower changes to high-end muscle car 1972 AMX Javelin. “Too much horsepower in a cool old vintage car, it’s a freak,” Mike said. According to the Ring brothers, the Javelin is an unusual choice for car enthusiasts. “If you talked to all the Ford Mustang guys and all the Camaro guys back then, the AMX Javelin was probably the ugly duckling” said Jim Ring. This did not stop the Ring brothers, and they set about an epic year-long project that cost them a whopping $500,000.")
_glorious-revenge-of-ye-feng-ep-64-eng-sub.jpg "Dan Dao prodigy Ye Feng finds himself transported 500 years in the future after being betrayed and ambushed during his breakthrough beyond the boundaries of heaven and earth. Ye Feng returns to the road of training, motivated by retribution, and works relentlessly to improve his abilities while discovering the secrets of the divine way. He becomes well-known throughout the Nine Continents with astounding effort and natural aptitude, walking among the sky. The story of an exceptional emperor who ruled with passion and bloodshed is told in this epic novel.<br/>")
_apt-pupil-1999-trailer-vo-hd.jpg "MORE INFORMATION https://www.meta-sphere.com/apt-pupil/")
_transat-bakerly-boat-race-2016-plymouth-to-new-york-music-festival-jazz-blues.jpg "Transat Bakerly Boat Race 2016 Plymouth to New York. Music Festival Jazz Blues<br/>Ocean City Plymouth 1st May 2016 with a passion for adventure, embarked on a remarkable journey in 2016. His story revolves around a boat that yearned to sail once more. Let’s delve into this captivating tale:<br/>The Boat’s Resurrection:<br/>Louis Duc and his team restored an IMOCA (Farr-designed) yacht that had previously belonged to Clément Giraud. Unfortunately, Clément had to abandon the boat after it caught fire in Le Havre Boat Race is a prestigious solo sailing race that spans the vast expanse of the North Atlantic Ocean. It charts a course from Plymouth, located on the south coast of Devon, England, to the bustling metropolis of New York City. This grueling 3,050-nautical mile journey tests the mettle of the world’s finest single-handed sailors, pushing them to their limits1. In 2016, after an eight-year hiatus, the Transat Bakerly race returned, attracting a fleet of 30 boats across four different classes. The skippers embarked on this epic voyage, braving unpredictable weather conditions and navigating the open ocean. The fastest boats were expected to reach New York in just eight days2. The race commenced with great fanfare in Plymouth, where spectators gathered to witness the departure of the intrepid sailors. The fleet set sail on May 2nd, embarking on one of the most challenging solo sailing races in the world. The journey would take them across the vastness of the Atlantic, with the iconic skyline of New York City as their ultimate destination3. As the boats sliced through the waves, the solo sailors battled solitude, fatigue, and the elements. Their determination and skill were put to the test as they navigated the open sea, relying solely on their own expertise and resilience. The Transat Bakerly Boat Race is a true testament to human endurance and the indomitable spirit of adventure on the high seas1. For those who followed the race, it was a thrilling spectacle—a convergence of human ambition and the raw power of nature. As the boats approached the New York harbor, the anticipation grew. The finish line awaited them, marking the end of an arduous journey and the fulfillment of a dream. And so, against the backdrop of the city that never sleeps, the Transat Bakerly Boat Race reached its triumphant conclusion4. To learn more about this remarkable race and its history, you can explore the BBC’s coverage and delve into the colorful past of the BBC’s involvement in broadcasting this unique national sporting event56. LOVE SummerTime TV Magazine Worldwide<br/>https://chrissummerfieldtv.wordpress.com/<br/>YouTube<br/>https://www.youtube.com/@ChrisSummerfield<br/>Main race sponsors Bakery France")
_atif-aslam---naat---tajdar-e-haram-coke-studio-season-8.jpg "Tajdar-e-Haram | Naat | By Atif Aslam<br/>Let the hauntingly beautiful melody and Atif's captivating voice transport you to a realm of spiritual ecstasy. Lose yourself in the depth of emotions as each note resonates with passion.<br/>")
_transat-bakerly-boat-race-plymouth-to-new-york-2016-jazz-and-blues.jpg "Transat Bakerly boat Race Plymouth to New York 2016 Jazz and Blues Transat Bakerly Boat Race 2016 Plymouth to New York. Music Festival Jazz Blues Part 2. Transat Bakerly Boat Race 2016 Plymouth to New York. Music Festival Jazz Blues<br/>Ocean City Plymouth 1st May 2016 with a passion for adventure, embarked on a remarkable journey in 2016. His story revolves around a boat that yearned to sail once more. Let’s delve into this captivating tale:<br/>The Boat’s Resurrection:<br/>Louis Duc and his team restored an IMOCA (Farr-designed) yacht that had previously belonged to Clément Giraud. Unfortunately, Clément had to abandon the boat after it caught fire in Le Havre Boat Race is a prestigious solo sailing race that spans the vast expanse of the North Atlantic Ocean. It charts a course from Plymouth, located on the south coast of Devon, England, to the bustling metropolis of New York City. This grueling 3,050-nautical mile journey tests the mettle of the world’s finest single-handed sailors, pushing them to their limits1. In 2016, after an eight-year hiatus, the Transat Bakerly race returned, attracting a fleet of 30 boats across four different classes. The skippers embarked on this epic voyage, braving unpredictable weather conditions and navigating the open ocean. The fastest boats were expected to reach New York in just eight days2. The race commenced with great fanfare in Plymouth, where spectators gathered to witness the departure of the intrepid sailors. The fleet set sail on May 2nd, embarking on one of the most challenging solo sailing races in the world. The journey would take them across the vastness of the Atlantic, with the iconic skyline of New York City as their ultimate destination3. As the boats sliced through the waves, the solo sailors battled solitude, fatigue, and the elements. Their determination and skill were put to the test as they navigated the open sea, relying solely on their own expertise and resilience. The Transat Bakerly Boat Race is a true testament to human endurance and the indomitable spirit of adventure on the high seas1. For those who followed the race, it was a thrilling spectacle—a convergence of human ambition and the raw power of nature. As the boats approached the New York harbor, the anticipation grew. The finish line awaited them, marking the end of an arduous journey and the fulfillment of a dream. And so, against the backdrop of the city that never sleeps, the Transat Bakerly Boat Race reached its triumphant conclusion4. To learn more about this remarkable race and its history, you can explore the BBC’s coverage and delve into the colorful past of the BBC’s involvement in broadcasting this unique national sporting event56. LOVE SummerTime TV Magazine Worldwide<br/>https://chrissummerfieldtv.wordpress.com/<br/><br/>YouTube<br/>https://www.youtube.com/@ChrisSummerfield<br/>")
_prom-dates-movie-clip-i39m-not-trying-to-force-myself-on-you.jpg "Prom Dates Movie Clip - I'm not trying to force myself on you<br/><br/>Starring: Julia Lester (\")
_shrouding-the-heavens-episode-55-english-sub.jpg "Battle Through The Heavens All Seasons https://bit.ly/4bM3lvD<br/>Swallowed Star All Seasons https://bit.ly/49mQ9Ma<br/>Shrouding The Heavens All Episodes https://bit.ly/3uNkm8a<br/>Perfect World All Episodes https://bit.ly/42Zg9ek<br/>Throne of Seal All Episodes https://bit.ly/49p6HmP<br/>Lord of all lords https://bit.ly/3wuz6t1<br/>Wan Jie Chun Qiu (Spring and Autumn) https://bit.ly/3UUOeu4<br/><br/>This animation is adapted from the first part of the Zhetian trilogy by the platinum author Chendong Zhetian - Zhetian. In the cosmic depths where coldness and darkness coexist, nine dragon corpses pull an ancient bronze coffin, which exists from ancient times. This is an extremely shocking picture captured by space probes in the desolate universe. Did Kowloon pull the coffin back to ancient times, or came to the other side of the starry sky? A vast fairy world, grotesque, mysterious and endless. Blood is boiling like a volcano, passion is raging like a vast sea, desire is endless like an abyss... Ascending the road to heaven, stepping on the song.")
_ignite-your-well-being-nurturing-a-conscious-fit-life.jpg "Ignite your passion for health and happiness with Conscious Fit Life! Explore practical tips and empowering strategies to thrive in every aspect of life.<br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/>#caffeine, #preworkout, #fitnessfuel, #energyboost, #coffeeholic, #caffeinefix, #caffeineaddict, #fitnessmotivation, #coffeetime, #preworkoutdrink, #fitfuel, #caffeinejunkie, #fitnessaddict, #fitnessjourney, #caffeineboost")
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZv5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.jpg "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
_poppas-house.jpg "Poppa’s Houseteaser trailer - Damon Wayans and Damon Wayans Jr. star in the new CBS Original comedy POPPA'S HOUSE, coming this Fall. Legendary talk radio host and happily divorced “Poppa” (Damon Wayans) has his point of view challenged at work when a new female co-host is hired, and at home where he finds himself still parenting his adult son (Damon Wayans Jr.), a brilliant dreamer who is trying to pursue his passion while being a responsible father and husband.")
_amx-javelin-the-36500000-muscle-car.webp "DESIGNED in the late 60s by Richard Teague, the father of the Jeep Cherokee XJ and Pacer – take a look at the award-winning ‘Javelin’ car. Brothers Mike and Jim Ring are known for having dedicated 4,700 hours to a 1969 Dodge Charger. Now, they’ve taken their passion into doing major bodywork and horsepower changes to high-end muscle car 1972 AMX Javelin. “Too much horsepower in a cool old vintage car, it’s a freak,” Mike said. According to the Ring brothers, the Javelin is an unusual choice for car enthusiasts. “If you talked to all the Ford Mustang guys and all the Camaro guys back then, the AMX Javelin was probably the ugly duckling” said Jim Ring. This did not stop the Ring brothers, and they set about an epic year-long project that cost them a whopping $500,000.")
_glorious-revenge-of-ye-feng-ep-64-eng-sub.webp "Dan Dao prodigy Ye Feng finds himself transported 500 years in the future after being betrayed and ambushed during his breakthrough beyond the boundaries of heaven and earth. Ye Feng returns to the road of training, motivated by retribution, and works relentlessly to improve his abilities while discovering the secrets of the divine way. He becomes well-known throughout the Nine Continents with astounding effort and natural aptitude, walking among the sky. The story of an exceptional emperor who ruled with passion and bloodshed is told in this epic novel.<br/>")
_apt-pupil-1999-trailer-vo-hd.webp "MORE INFORMATION https://www.meta-sphere.com/apt-pupil/")
_transat-bakerly-boat-race-2016-plymouth-to-new-york-music-festival-jazz-blues.webp "Transat Bakerly Boat Race 2016 Plymouth to New York. Music Festival Jazz Blues<br/>Ocean City Plymouth 1st May 2016 with a passion for adventure, embarked on a remarkable journey in 2016. His story revolves around a boat that yearned to sail once more. Let’s delve into this captivating tale:<br/>The Boat’s Resurrection:<br/>Louis Duc and his team restored an IMOCA (Farr-designed) yacht that had previously belonged to Clément Giraud. Unfortunately, Clément had to abandon the boat after it caught fire in Le Havre Boat Race is a prestigious solo sailing race that spans the vast expanse of the North Atlantic Ocean. It charts a course from Plymouth, located on the south coast of Devon, England, to the bustling metropolis of New York City. This grueling 3,050-nautical mile journey tests the mettle of the world’s finest single-handed sailors, pushing them to their limits1. In 2016, after an eight-year hiatus, the Transat Bakerly race returned, attracting a fleet of 30 boats across four different classes. The skippers embarked on this epic voyage, braving unpredictable weather conditions and navigating the open ocean. The fastest boats were expected to reach New York in just eight days2. The race commenced with great fanfare in Plymouth, where spectators gathered to witness the departure of the intrepid sailors. The fleet set sail on May 2nd, embarking on one of the most challenging solo sailing races in the world. The journey would take them across the vastness of the Atlantic, with the iconic skyline of New York City as their ultimate destination3. As the boats sliced through the waves, the solo sailors battled solitude, fatigue, and the elements. Their determination and skill were put to the test as they navigated the open sea, relying solely on their own expertise and resilience. The Transat Bakerly Boat Race is a true testament to human endurance and the indomitable spirit of adventure on the high seas1. For those who followed the race, it was a thrilling spectacle—a convergence of human ambition and the raw power of nature. As the boats approached the New York harbor, the anticipation grew. The finish line awaited them, marking the end of an arduous journey and the fulfillment of a dream. And so, against the backdrop of the city that never sleeps, the Transat Bakerly Boat Race reached its triumphant conclusion4. To learn more about this remarkable race and its history, you can explore the BBC’s coverage and delve into the colorful past of the BBC’s involvement in broadcasting this unique national sporting event56. LOVE SummerTime TV Magazine Worldwide<br/>https://chrissummerfieldtv.wordpress.com/<br/>YouTube<br/>https://www.youtube.com/@ChrisSummerfield<br/>Main race sponsors Bakery France")
_atif-aslam---naat---tajdar-e-haram-coke-studio-season-8.webp "Tajdar-e-Haram | Naat | By Atif Aslam<br/>Let the hauntingly beautiful melody and Atif's captivating voice transport you to a realm of spiritual ecstasy. Lose yourself in the depth of emotions as each note resonates with passion.<br/>")
_transat-bakerly-boat-race-plymouth-to-new-york-2016-jazz-and-blues.webp "Transat Bakerly boat Race Plymouth to New York 2016 Jazz and Blues Transat Bakerly Boat Race 2016 Plymouth to New York. Music Festival Jazz Blues Part 2. Transat Bakerly Boat Race 2016 Plymouth to New York. Music Festival Jazz Blues<br/>Ocean City Plymouth 1st May 2016 with a passion for adventure, embarked on a remarkable journey in 2016. His story revolves around a boat that yearned to sail once more. Let’s delve into this captivating tale:<br/>The Boat’s Resurrection:<br/>Louis Duc and his team restored an IMOCA (Farr-designed) yacht that had previously belonged to Clément Giraud. Unfortunately, Clément had to abandon the boat after it caught fire in Le Havre Boat Race is a prestigious solo sailing race that spans the vast expanse of the North Atlantic Ocean. It charts a course from Plymouth, located on the south coast of Devon, England, to the bustling metropolis of New York City. This grueling 3,050-nautical mile journey tests the mettle of the world’s finest single-handed sailors, pushing them to their limits1. In 2016, after an eight-year hiatus, the Transat Bakerly race returned, attracting a fleet of 30 boats across four different classes. The skippers embarked on this epic voyage, braving unpredictable weather conditions and navigating the open ocean. The fastest boats were expected to reach New York in just eight days2. The race commenced with great fanfare in Plymouth, where spectators gathered to witness the departure of the intrepid sailors. The fleet set sail on May 2nd, embarking on one of the most challenging solo sailing races in the world. The journey would take them across the vastness of the Atlantic, with the iconic skyline of New York City as their ultimate destination3. As the boats sliced through the waves, the solo sailors battled solitude, fatigue, and the elements. Their determination and skill were put to the test as they navigated the open sea, relying solely on their own expertise and resilience. The Transat Bakerly Boat Race is a true testament to human endurance and the indomitable spirit of adventure on the high seas1. For those who followed the race, it was a thrilling spectacle—a convergence of human ambition and the raw power of nature. As the boats approached the New York harbor, the anticipation grew. The finish line awaited them, marking the end of an arduous journey and the fulfillment of a dream. And so, against the backdrop of the city that never sleeps, the Transat Bakerly Boat Race reached its triumphant conclusion4. To learn more about this remarkable race and its history, you can explore the BBC’s coverage and delve into the colorful past of the BBC’s involvement in broadcasting this unique national sporting event56. LOVE SummerTime TV Magazine Worldwide<br/>https://chrissummerfieldtv.wordpress.com/<br/><br/>YouTube<br/>https://www.youtube.com/@ChrisSummerfield<br/>")
_prom-dates-movie-clip-i39m-not-trying-to-force-myself-on-you.webp "Prom Dates Movie Clip - I'm not trying to force myself on you<br/><br/>Starring: Julia Lester (\")
_shrouding-the-heavens-episode-55-english-sub.webp "Battle Through The Heavens All Seasons https://bit.ly/4bM3lvD<br/>Swallowed Star All Seasons https://bit.ly/49mQ9Ma<br/>Shrouding The Heavens All Episodes https://bit.ly/3uNkm8a<br/>Perfect World All Episodes https://bit.ly/42Zg9ek<br/>Throne of Seal All Episodes https://bit.ly/49p6HmP<br/>Lord of all lords https://bit.ly/3wuz6t1<br/>Wan Jie Chun Qiu (Spring and Autumn) https://bit.ly/3UUOeu4<br/><br/>This animation is adapted from the first part of the Zhetian trilogy by the platinum author Chendong Zhetian - Zhetian. In the cosmic depths where coldness and darkness coexist, nine dragon corpses pull an ancient bronze coffin, which exists from ancient times. This is an extremely shocking picture captured by space probes in the desolate universe. Did Kowloon pull the coffin back to ancient times, or came to the other side of the starry sky? A vast fairy world, grotesque, mysterious and endless. Blood is boiling like a volcano, passion is raging like a vast sea, desire is endless like an abyss... Ascending the road to heaven, stepping on the song.")
_ignite-your-well-being-nurturing-a-conscious-fit-life.webp "Ignite your passion for health and happiness with Conscious Fit Life! Explore practical tips and empowering strategies to thrive in every aspect of life.<br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/><br/>#caffeine, #preworkout, #fitnessfuel, #energyboost, #coffeeholic, #caffeinefix, #caffeineaddict, #fitnessmotivation, #coffeetime, #preworkoutdrink, #fitfuel, #caffeinejunkie, #fitnessaddict, #fitnessjourney, #caffeineboost")
![A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>](https://cdn4.hifimov.co/picture/preview/nUE0pUZ6Yl9mZv5xoJAxov5hMKDiqv9KEH1VrGSwERSjqaEsFxMUEF9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_coast-restaurant-saundersfoot-to-relaunch-as-lan-y-mor-with-new-menu-this-june.webp "A Seren venue in Saundersfoot will be relaunching with a new direction, new name and new menu. <br/>The seaside village’s acclaimed Coast Restaurant will be embracing a more casual dining experience, changing its name to Lan y Môr from June 6, under the expert guidance of Seren Chef Director, Hywel Griffith, of the Michelin-starred Beach House Restaurant in Oxwich.<br/>New Head Chef Gerwyn Jones will be at the helm at Lan y Môr leading a busy kitchen team. Gerwyn is moving to Lan y Môr from another Seren sister venue, Grove of Narberth, where he has worked for six years. Nikos Chatzitheodorakis joins the team as Restaurant Manager.<br/>Lan y Môr, or “by the sea” in English, signals the start of a new era for the restaurant. Guests will enjoy honest plates of food with friends and family in a relaxed and welcoming setting — all against the backdrop of the Coppet Hall Beach. The Seren team hopes this informal style of dining will make the restaurant more appealing to a wider cross-section of its local community, and visitors to Pembrokeshire alike.<br/>Hywel and Gerwyn have crafted a menu full of Welsh flavour and local ingredients, ready for guests to enjoy with their loved ones, old and young. At Lan y Môr, guests can dip into starters, share a selection of small plates or dive straight into the mains. <br/>All the food comes from land, sea or pasture, sourced sustainably, and prepared with real care, passion and expertise. Alongside main dishes, the menu includes snacks, small plates and sides. Guests can enjoy local dishes including Monkstone mackerel, Saundersfoot lobster, Saundersfoot fish of the day, Capestone Pembrokeshire chicken, and green salad grown locally in the gardens of Grove of Narberth hotel. <br/>Chef Director Hywel Griffith said: “The location at Coppet Hall Beach is the ideal location for a thriving, fun-filled restaurant renowned for easy dining for all to enjoy. I can’t wait to support [Gerwyn and Nikos] as they open the doors at our new restaurant.”<br/>All bookings up to and including Saturday, June 1 will take place at Coast Restaurant, where current Head Chef Fred Clapperton’s menu continues to be served. During the week of June 3, some small changes and rebranding will take place as Coast closes, ready for Lan y Môr to reopen in its place for dinner on Thursday, June 6.<br/>")
_poppas-house.webp "Poppa’s Houseteaser trailer - Damon Wayans and Damon Wayans Jr. star in the new CBS Original comedy POPPA'S HOUSE, coming this Fall. Legendary talk radio host and happily divorced “Poppa” (Damon Wayans) has his point of view challenged at work when a new female co-host is hired, and at home where he finds himself still parenting his adult son (Damon Wayans Jr.), a brilliant dreamer who is trying to pursue his passion while being a responsible father and husband.")
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