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prawn Tawa Fry in the Forest | cooking in nature !!
⏲ 4:52 👁 10K
Hyderabadi Chicken Biryani Cooking and tasting 🔥
⏲ 1 minute 17 seconds 👁 914.4K
bangla new sms status love#short #smsstatus #status #sms
⏲ 32 seconds 👁 137.9K
पनीर दम बिर्यानी | How To Make Restaurant Style Veg Paneer Dum Biryani Recipe At Home
⏲ 5:3 👁 30K
HOLDOH HAHPEN LEH BAILAM TAH A BEITHEI TAHSAN||✍️EimiTimesEditorial||THU MANTAM-40LHSKUKITIMES
⏲ 5 minutes 18 seconds 👁 391
মা পার্ট ২ ভিডিও শুটিং | Ma Part-2 video shooting | Bangla Sad Natok |
⏲ 6 minutes 23 seconds 👁 15.9K
যে নারী সে হয় মা _ Je Nari Se Hoy Maa _ BRM MUSIC _ Anupa Chakraborty _ Maa Song Bangla 2024
⏲ 7:3 👁 65K
কলুর বলদ | Kolur Bolod |Bangla New Natok | Kuakata Multimedia New Drama 2024
⏲ 29 minutes 39 seconds 👁 6.5K
Voice To Text | Bangla Voice Keyboard | Google Keyboard | Bangla Voice Typing | Speech To Text
⏲ 3 minutes 41 seconds 👁 470K
Jungle | Movie explained in bangla | Jungle movie explained in bangla 2024
⏲ 19:51 👁 30K
Funny Urdu Poetry 1\ 4 | Funny Love Poems | Mazahiya Urdu Poetry Program Part 2
⏲ 45:36 👁 5K
Mutton Curry in Pressure Cooker| स्वादिष्ट मटन करी | Easy Mutton Curry | आसान प्रेशर कुकर मटन करी
⏲ 3:7 👁 5K
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_prawn-tawa-fry-in-the-forest-124-cooking-in-nature.webp "Ingredients:-<br/>FOR MASALA MARINATION<br/>Chilli Powder<br/>Garam Masala<br/>Coriander Powder<br/>Pepper Powder<br/>Salt<br/>Garlic<br/>Ginger<br/><br/>FOR PRAWN ROAST<br/>Cooking oil<br/><br/>FOR PRAWN TAWA FRY<br/>Cooking Oil<br/>Green Chilli<br/>Onion<br/>Tomato<br/>Salt<br/>Roasted prawn<br/>water<br/><br/>#prawns #prawnfry #prawnmasala #prawn #prawnrecipe #cookingvideo #cookinginnature #forestcooking #relaxingsounds #food #recipe #recipevideo #timetocookasmr #asmrcooking #asmrcookingsounds #forestsounds #naturecooking #cookingchannel #cooking #cookingrecipes")
_hyderabadi-chicken-biryani-cooking-and-tasting.webp "Great Indian Asmr")
_bangla-new-sms-status-loveshort-smsstatus-status-sms.webp "It's Rasel")
_124-how-to-make-restaurant-style-veg-paneer-dum-biryani-recipe-at-home.webp "Paneer Dum Biryani | पनीर दम बिर्यानी | Restaurant Style Veg Paneer Dum Biryani Recipe | Paneer Biryani Restaurant style | Perfect Paneer Dum Biryani | Easy Paneer Biryani Recipe <br/><br/>वेज पनीर दम बिर्यानी । मासालेदार (मैरिनेटेड) पनीर क्यूब्स और लम्बे चावल और कुछ खड़े मसालों के साथ बनाई गई एक आसान और सरल दम स्टाइल पकी बिर्यानीरेसिपी है। यह नॉनवेज न खाने वालों के लिए या पनीर प्रेमियों के लिए एक आदर्श शाकाहारी बिर्यानी विकल्प है। यह रेसिपी बनाने में आसान है और दोपहर के लंच बॉक्स या लेट-नाइट वीकेंड डिनर के लिए आसानी से परोसी जा सकती है। <br/><br/>ingredients: <br/><br/>Paneer (cut into cubes) - 200 gms<br/>Red Chilli Powder - ¼ tsp<br/>Turmeric Powder - ¼ tsp <br/>Cumin Seeds Powder - ¼ tsp<br/>Salt (as per taste)<br/>Oil - 1 tbsp<br/>Oil -3 tbsp<br/>Ghee - 1 tbsp<br/>Bay Leaf - 1<br/>Cinnamon Stick - 1-inch<br/>Black Cardamom - 1 <br/>Green Cardamoms - 2 <br/>Cloves - 2 <br/>Black Peppercorns - 4 - 5<br/>Cumin Seeds - 1 tbsp<br/>Onions (sliced) - 2 <br/>Ginger-Garlic Paste - 1 tsp<br/>Kashmiri Red Chilli Powder - 2 tsp<br/>Turmeric Powder - ½ tsp<br/>Coriander Seeds Powder - 1 tsp<br/>Cumin Seeds Powder - 1 tsp<br/>Biryani Masala Powder - 2 tsp<br/>Green Chilli - 1 <br/>Coriander Leaves - ¼ cup<br/>Water (as required)<br/>Tomatoes 3 - (puréed)<br/>Curd (whipped) - ¼ cup<br/>Salt (as per taste)<br/>Basmati Rice (parboiled) - 2 cups<br/>Fried Onions (as required)<br/>Saffron infused Milk (as required)<br/>Water (as required)<br/>Coriander Leaves (as required)")
_holdoh-hahpen-leh-bailam-tah-a-beithei-tahsan124124eimitimeseditorial124124thu-mantam-40lhskukitimes.webp "LHS KUKITIMES")
_124-ma-part-2-video-shooting-124-bangla-sad-natok-124.webp "Palli Gram TV Vlog")
_--je-nari-se-hoy-maa---brm-music---anupa-chakraborty---maa-song-bangla-2024.webp "Official Music Video - Presenting You The New (2024) Song \")
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_jungle-124-movie-explained-in-bangla-124-jungle-movie-explained-in-bangla-2024.webp "Jungle | Movie explained in bangla | Jungle movie explained in bangla 2024")
_funny-urdu-poetry-192-4-124-funny-love-poems-124-mazahiya-urdu-poetry-program-part-2.webp "#theinfosite <br/>#poetry <br/>#funnypoetry <br/><br/>This is a video of Funny Urdu Poetry 1/4, Funny Love Poems, Mazahiya Urdu Poetry Program Part 1, a concert held at Punjab College Sargodha. It is also sms shayari in urdu.<br/>It was a very funny Mushaira I have ever listened. You will enjoy Funny Urdu Poetry. Funny Love Poems, Mazahiya Urdu Poetry Program Part 1.<br/><br/>Related Searches:<br/>funny poetry,funny poetry in urdu,funny love poems,funny love poetry in urdu 2 lines,funny poetry in urdu for friends,funny poetry in urdu for students,funny poems for friends,funny poems,funny urdu poem,funny poetry for friends in urdu,funny urdu poetry,funny shayari in urdu,funny status in urdu,sms shayari in urdu,urdu poetry,urdu shayari,love poetry in urdu,poetry in urdu 2 lines,attitude poetry in urdu,romantic poetry in urdu,best poetry in urdu,poetry in urdu text,deep poetry in urdu,love shayari urdu,ghazal in urdu,friendship poetry in urdu,urdu shayri,punjab college sargodha concert,The Info Site,funny poems in urdu,allama iqbal poetry,islamic poetry in urdu,barish poetry,allama iqbal poetry in urdu,urdu shairi,love shairi urdu,funny poetry for friends,rekhta poetry,sufi poetry in urdu,dua poetry in urdu,urdu poetry in urdu text,urdu poetry written,urdu poetry copy paste,new poetry in urdu,poetry for teachers in urdu,best urdu shairy,urdu sher o shairi,romantic urdu shairy,")
_mutton-curry-in-pressure-cooker-124-124-easy-mutton-curry-124.webp "Dive into the rich and aromatic world of Indian cuisine with this one-pot mutton curry, a perfect blend of spices and flavors that promise to tantalize your taste buds. No marinating is needed, making it an ideal choice for a hearty family meal.<br/><br/>#ingredients :<br/>1.5 kg mutton, cut into pieces<br/>2 tbsp oil (for sautéing onions, ginger, and garlic)<br/>1/2 cup oil (for cooking mutton)<br/>1 cup onions, roughly chopped<br/>1 tbsp ginger paste<br/>1 tbsp garlic paste<br/>1/3 cup dry coconut, grated<br/>2 tbsp poppy seeds<br/>1 tbsp Kashmiri red chili powder<br/>1 tsp turmeric powder<br/>1 tbsp Meat/Mutton masala powder<br/>1 tsp garam masala powder<br/>1 tbsp coriander (dhania) powder<br/>Whole spices (2 bay leaves, 4-5 cloves, 2-3 green cardamoms, 1-inch cinnamon stick)<br/>Salt, to taste<br/>Water, as required<br/>Fresh coriander leaves, for garnish<br/>Fresh mint leaves, for garnish<br/>Lemon wedges, to serve<br/><br/>Recipe:<br/>1. Dry Roast Poppy Seeds: In a pressure cooker, dry roast 2 tbsp of poppy seeds until fragrant. Remove and blend into a fine paste with a little water. Set aside.<br/>2. Roast coconut and whole spices: In the same cooker, heat 2 tablespoons of oil. Add dry coconut and whole spices. Sauté until they turn slightly brown. Remove, cool, and blend into a fine paste.<br/>3. Sauté Onions with Ginger and Garlic: In the same cooker, add more oil if needed. Sauté chopped onions along with ginger and garlic paste until golden brown.<br/>4. Blend the onion, coconut, and poppy seed mixture to a fine paste.<br/>5. Prepare Mutton: In the cooker, heat 1/2 cup oil, add whole spices, and sauté. Add the mutton pieces, and cook on MEDIUM flame for 5 minutes.<br/>6. Add Spices: Stir in turmeric, Kashmiri red chili powder, and coriander powder. Cook for another 5 minutes on high with the lid on (without locking the whistle).<br/>7. Combine Pastes with Mutton: Add the onion, poppy seed, and coconut paste mixture to the mutton. Mix well.<br/>8. Seasoning and Water: Stir in garam masala and chicken masala. Adjust the consistency by adding water as needed.<br/>9. Pressure Cook: Cook until you hear 5 whistles, indicating the mutton is tender and the flavors are well blended.<br/>10. Garnish and Serve: Garnish with fresh coriander and mint leaves. Serve hot with lemon wedges on the side.<br/><br/>Tips:<br/>-Roasting: Roasting poppy seeds and coconut enhances the flavors of the curry.<br/>-Blending: Make sure to blend the roasted ingredients into a fine paste for a smooth consistency.<br/>-Cooking Mutton: Searing the mutton on high heat before adding spices helps in locking the flavors.<br/>-Water Adjustment: Add water carefully to achieve your desired curry consistency.<br/>-Serving Suggestion: This mutton curry pairs perfectly with rice or naan bread.<br/><br/>Dive into the heartwarming flavors of this exquisite mutton curry and let each spoonful take you on a journey through the essence of Indian culinary art.<br/>Thank you for joining us on this flavorful journey at Brownies to Biryani. If you loved this recipe, don't forget to like, share, and subscribe for more delicious adventures.")
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