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Description: A vision of bright yellow and the taste of tangy passionfruit is all we need to perk up our senses. We love the versatality of curd where you can use them as a spread, drizzle, condiment, or like what we did-baked them with a tart to create a silky toufu-like texture. And all you need is 5 simple ingredients to start handcrafting your own fresh bottle of curd at home: eggs, sugar, passionfruit, butter and milk. The only tricky part for this recipe- to pick the right fruit.***Recipes and how-to
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