_roasted-apples-with-warm-apple-soup-apple-granite-and-creme-fraiche-sorbet-by-keegan-gerhard.jpg "Roasted Apples with Warm Apple Soup, Apple Granite, and Creme Fraiche Sorbet by Keegan Gerhard from vanilla ice cream recipes for ice cream maker Video Screenshot Preview")
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⏲ Duration: 5 min 48 sec
✓ Published: 17-Sep-2015
✓ Published: 17-Sep-2015
Description:
This is a tour de force with apples. It is astounding how many textures and tastes Chef Gerhard develops using apples and little else. The apple granite and dried apples may be made ahead of time, but most of the dish must be made shortly before serving. Note that instructions say to cut or peel the apples just before using; this is to prevent browning, which occurs very rapidly when uncooked apple is exposed to air. Note, too, that recipes for various parts of the dish will produce more than is
This is a tour de force with apples. It is astounding how many textures and tastes Chef Gerhard develops using apples and little else. The apple granite and dried apples may be made ahead of time, but most of the dish must be made shortly before serving. Note that instructions say to cut or peel the apples just before using; this is to prevent browning, which occurs very rapidly when uncooked apple is exposed to air. Note, too, that recipes for various parts of the dish will produce more than is
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