_building-bharat-a-cinematic-journey-through-india39s-heart-and-soul-124-oneindia-news.jpg "Building Bharat: A Cinematic Journey Through India's Heart and Soul | Oneindia News from machine learning mastery cnn Video Screenshot Preview")
GalleryPlay Video:
(Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)
⏲ Duration: 2:6
👁 View: 1.7M times
✓ Published: 03-May-2024
👁 View: 1.7M times
✓ Published: 03-May-2024
Description:
As election fever gripped India,<br/>Our crew savoured 'Kawa' in Kashmir <br/>'Rawa Dosa' in Karnataka <br/>'Lassi' in Punjab<br/>‘Coconut water’ in Tamil Nadu <br/>'Khatkhatem' in Goa <br/>'Kulukki Sarbath' in Kerala<br/>And did this…. <br/> <br/>Lights, camera, action! <br/>A pan-India series of storytelling .. the very essence of Bharat. <br/>22 states, 316 shooting locations!<br/>Our lens captured India's diversity. <br/> <br/>50 districts, 100 days of relentless filming! <br/>Pushing boundaries, defying limits. <br/> <br/>111 films in 11 languages!<br/>Voices united, stories amplified. <br/> <br/>200+ crew on the ground, 100+ on station! <br/>A well-oiled machine..like an unstoppable force. <br/> <br/>670 minutes of high-quality brilliance! <br/>Over 500 people were interviewed, and 15,000 km traversed!<br/>No stone left unturned, no tale untold. <br/>Extreme weather, extreme terrain <br/>We conquered it all, without hesitation. <br/> <br/>Captivating over 100 million viewers in less than a month <br/>Unlocking the pulse of the people ... <br/>as we discover the stories of Building Bharat.<br/> <br/>Touching many lives... telling stories from every corner <br/>Where aspirations promise a prosperous tomorrow <br/>It's our commitment to shaping a brighter future...together. <br/>State of the Art technology and a never-say-die attitude<br/>We are OneIndia...Bringing your stories to reality.<br/>~HT.178~
As election fever gripped India,<br/>Our crew savoured 'Kawa' in Kashmir <br/>'Rawa Dosa' in Karnataka <br/>'Lassi' in Punjab<br/>‘Coconut water’ in Tamil Nadu <br/>'Khatkhatem' in Goa <br/>'Kulukki Sarbath' in Kerala<br/>And did this…. <br/> <br/>Lights, camera, action! <br/>A pan-India series of storytelling .. the very essence of Bharat. <br/>22 states, 316 shooting locations!<br/>Our lens captured India's diversity. <br/> <br/>50 districts, 100 days of relentless filming! <br/>Pushing boundaries, defying limits. <br/> <br/>111 films in 11 languages!<br/>Voices united, stories amplified. <br/> <br/>200+ crew on the ground, 100+ on station! <br/>A well-oiled machine..like an unstoppable force. <br/> <br/>670 minutes of high-quality brilliance! <br/>Over 500 people were interviewed, and 15,000 km traversed!<br/>No stone left unturned, no tale untold. <br/>Extreme weather, extreme terrain <br/>We conquered it all, without hesitation. <br/> <br/>Captivating over 100 million viewers in less than a month <br/>Unlocking the pulse of the people ... <br/>as we discover the stories of Building Bharat.<br/> <br/>Touching many lives... telling stories from every corner <br/>Where aspirations promise a prosperous tomorrow <br/>It's our commitment to shaping a brighter future...together. <br/>State of the Art technology and a never-say-die attitude<br/>We are OneIndia...Bringing your stories to reality.<br/>~HT.178~
Share with your friends:
Whatsapp | Viber | Telegram | Line | SMS
Email | Twitter | Reddit | Tumblr | Pinterest
Related Videos
_how-the-amazing-gsx-r750-became-the-soul-of-suzuki-and-changed-motorcycling.webp "No other sportbike so profoundly changed the marketplace the way the 1985 Suzuki GSX-R750 did. Club racing exploded, light weight became the most necessary feature and the GSX-R line became the very soul of Suzuki. Kevin and Mark talk about the introduction of the GSX-R and the evolution of the lineup across 750, 600, and 1000cc machines—and Hoyer says he still wants a GSX-R800. A what? Join us to take a ride on one of the most impactful sportbikes ever made.<br/><br/>Listen on Spotify: https://open.spotify.com/show/6CLI74xvMBFLDOC1tQaCOQ<br/>Read more from Cycle World: https://www.cycleworld.com/<br/>Buy Cycle World Merch: https://teespring.com/stores/cycleworld")
_convolutional-neural-network-tutorial-cnn-124-how-cnn-works-124-deep-learning-tutorial-124-simplilearn.webp "Simplilearn")
⏲ 1 hour 3 minutes 56 seconds 👁 98.2K
_pytorch-for-deep-learning-amp-machine-learning-full-course.webp "freeCodeCamp.org")
_learn-pytorch-for-deep-learning-in-a-day-literally.webp "Daniel Bourke")
_pytorch-tutorial-14-convolutional-neural-network-cnn.webp "Patrick Loeber")
![This Is Why Some Foods , Are So Polarizing.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Biopsychologists say that the reasons why some foods elicit such a visceral reaction are complex.<br/>Our language is really limited when we say food tastes a certain way. , Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>Oftentimes, a person's genetics plays a huge role <br/>in how they perceive certain foods.<br/>For instance, people with a particular gene can be more sensitive to the smell of cilantro.<br/>It usually has to <br/>do with the odor, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>It's actually your sense of smell that allows you to distinguish between something like strawberry and cherry Jell-O, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>In addition, experts say that some <br/>reactions to foods are hardwired.<br/>We like sweet and hate bitter, Linda Bartoshuk, University of Florida, via CNN.<br/>Not liking [foods that are bitter] is a built-in defense mechanism, Linda Bartoshuk, University of Florida, via CNN.<br/>Despite this, food preparation and simply getting used to the qualities of particular foods can lead to changes in taste.<br/>You may taste cruciferous vegetables as more bitter, but that doesn't mean you can't grow to like them, Linda Bartoshuk, University of Florida, via CNN.<br/>Your biology is not your destiny, Linda Bartoshuk, University of Florida, via CNN.<br/>Not to say genetics aren't important. But when you're an omnivore and open to these foods, you learn to like what <br/>you eat, Linda Bartoshuk, University of Florida, via CNN](https://cdn9.hifimov.co/picture/preview/nUE0pUZ6Yl9mZv5xoJAxov5hMKDiqv9KD3cYAQSwDmV5LyWHZI8gpl9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_this-is-why-some-foods-are-so-polarizing.webp "This Is Why Some Foods , Are So Polarizing.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Foods such as cilantro, mushrooms, blue cheese and mayonnaise certainly have their haters.<br/>Biopsychologists say that the reasons why some foods elicit such a visceral reaction are complex.<br/>Our language is really limited when we say food tastes a certain way. , Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>Oftentimes, a person's genetics plays a huge role <br/>in how they perceive certain foods.<br/>For instance, people with a particular gene can be more sensitive to the smell of cilantro.<br/>It usually has to <br/>do with the odor, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>It's actually your sense of smell that allows you to distinguish between something like strawberry and cherry Jell-O, Julie Mennella, Monell Chemical Senses Center, <br/>via CNN.<br/>In addition, experts say that some <br/>reactions to foods are hardwired.<br/>We like sweet and hate bitter, Linda Bartoshuk, University of Florida, via CNN.<br/>Not liking [foods that are bitter] is a built-in defense mechanism, Linda Bartoshuk, University of Florida, via CNN.<br/>Despite this, food preparation and simply getting used to the qualities of particular foods can lead to changes in taste.<br/>You may taste cruciferous vegetables as more bitter, but that doesn't mean you can't grow to like them, Linda Bartoshuk, University of Florida, via CNN.<br/>Your biology is not your destiny, Linda Bartoshuk, University of Florida, via CNN.<br/>Not to say genetics aren't important. But when you're an omnivore and open to these foods, you learn to like what <br/>you eat, Linda Bartoshuk, University of Florida, via CNN")
_learn-tensorflow-and-deep-learning-fundamentals-with-python-code-first-introduction-part-1-2.webp "Daniel Bourke")
⏲ 10 hours 15 minutes 28 seconds 👁 395.5K
_how-the-amazing-gsx-r750-became-the-soul-of-suzuki-and-changed-motorcycling.jpg)
_convolutional-neural-network-tutorial-cnn-124-how-cnn-works-124-deep-learning-tutorial-124-simplilearn.jpg)
_pytorch-for-deep-learning-amp-machine-learning-full-course.jpg)
_learn-pytorch-for-deep-learning-in-a-day-literally.jpg)
_pytorch-tutorial-14-convolutional-neural-network-cnn.jpg)
_this-is-why-some-foods-are-so-polarizing.jpg)
_learn-tensorflow-and-deep-learning-fundamentals-with-python-code-first-introduction-part-1-2.jpg)
![[+]](/images/menu.gif){kind=small}