Make a Meal of IT: Puerco Pibil from high times pot seeds Watch Video
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Description: In this Cinco de Mayo themed episode, Chef Aaron Ware teaches us about the traditional Mayan dish Puerco Pibil.nnnPuerco Pibilnn5 lb pork butt, cut into 2 inch cubesn5 T annato seedsn2 tsp cumin seedsn1 T whole black peppern½ tsp whole clovesn8 whole allspice berriesn2 habanero, minced n½ c orange juicen½ c white vinegarn8 garlic clovesn2 T saltn5 lemons, juicedn banana leaves, to covernnGrind the annato seeds, cumin seeds, whole peppercorns, whole cloves, and whole allspice in a mortar and p
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)