Mary’s Make-Ahead Baked Crab Cake Bites with Homemade Remoulade Sauce from cake recipes homemade easy Watch Video
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Description: My Make-Ahead Crab Cake Bites with Homemade Remoulade Sauce always have a special place in my heart–especially around Mardi Gras! It is one of my favorite New Orleans-inspired recipes and reminds me of spending time wandering the streets of the Big Easy enjoying all the delicious seafood. I like to pre-make my crab cakes the day before and store them (unbaked and covered) in the fridge for quicker preparation the day I want to serve them. I always recommend using real lump crab because high-qu
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)