Crunchy Herb Guacamole By: George Duran from hot red Watch Video
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Description: Ingredientsnnripened avocados 2ncilantro ¼ cupnfresh chives ¼ cupnjuice of ½ limenBottled Chipotle Hot Pepper Sauce (optional)nsmall red radishes 3nkosher salt or table salt, to tastennPreparationnnScoop avocado flesh inside your IMUSA MOLCAJETE and add the cilantro, chopped chives, lime juice, and chipotle sauce.nGently mash with the pestle until the desired consistency is reachednFold in diced radishes and season with salt to taste
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