Banana breakfast loaf - The Jean Hailes Kitchen from how to eat banana Watch Video
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Description: This loaf has a sweet taste provided by the honey and the natural sweetness of the dates (or figs). It provides the goodness of wholegrains and fibre that would often be provided from a breakfast cereal, in the form of the rolled oats, wholemeal flour (and seeds).nnJoin Jean Hailes naturopath and herbalist Sandra Villella in the Jean Hailes Kitchen as she makes it easy to see how eating well and simply, cooking from scratch and understanding the nutritional content of what you eat can make a big
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)