The Unexpected Feeling Episode 11 : Tasty Recipes from ra one jar Watch Video
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Description: Thanks to its tasty flavour, ‘pla ra’ (fermented fish) is both a main dish and an indispensable ingredient in Northeastern Thai culinary culture.‘Pla ra’ is one of the five elements that characterise ‘Isan’ uniqueness, along with sticky rice, ‘lap’ (spicy minced pork), ‘somtam’ (spicy papaya salad), and ‘mo lam’ (wind instrument performance).nnThe sight of more than a hundred jars at the fermenting centre in the middle of Ban Non Pla Khao, Phu Sing subdistrict, Kalasin
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