The Blood Brothers of Namu Gaji by Carlos Carneiro from blood brothers Watch Video
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Description: Director Carlos Carneiro travels to San Francisco and goes inside the kitchen of New Korean American restaurant Namu Gaji. Headed up by chef Dennis Lee (also the chef at Smokestack) alongside his brothers Daniel and David, sourcing ingredients from their own farm in Sunol, California. Check out the full feature “Blood Brothers”: u2028http://www.onplatestillhungry.com/story/blood-brothers-namu-gaji-san-francisco-koreannnTEETH is our community bricks and mortar film series. Music by Dan The Au
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)